Description
You are buying one half portion of all the cuts of a whole bison. The cost is averaged between prime cuts and grind to offer you premium grass fed, grass finished Montana bison at $16.50 a pound, cut and wrapped. A half bison weighs between 120 and 200 pounds and will cost between $1,980 and $3,300 plus shipping or delivery.
To reserve your half, start by placing a down payment of $1,000. We will contact you once you’ve placed your order to arrange the timeline for processing, shipping and handling, delivery or pickup at the ranch. We ship through UPS. Packages are shipped from Billings, Montana. A half bison ships in four to five 16″X16″X16″ boxes and will weigh between 45 and 50 pounds each. We will invoice you for final payment once the weight and shipping costs are determined. We must receive a down payment before the processing date. The remaining balance will be due once the animal is processed and ready to ship.
An average half bison:
6 – 8 Tenderloin steaks
14-16 Top round steaks
2 Bottom round steak
10-12 Sirloin steaks
8-10 Yew York steaks
2 Flank steak
2 Skirt steak
2 Tri-Tip
2-4 Flat Iron
2 Tip roast
Remainder is grind with no outside fat added. Roughly 90% lean grind.
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